Drivers for sustainability practices in NZ’s wine industry

About the Project

Researchers used a mixed method research process to determine what influences and drives sustainability practices, and to monitor environmentally sustainable practices in the New Zealand wine industry. First, informal interviews were conducted with 15 wineries in seven of the 10 wine regions. Then quantitative online surveys (10% response rate) were distributed. The study took place from December 2010 to October 2011.

About the Researcher

Rachel Dodds is a Professor at the Ted Rogers School of Management and her work focuses on sustainable tourism, CSR, islands and tourism policy. Sonya Graci is an Associate Professor at the Ted Rogers School of Management. Lindsay Walker and Soyoung Ko are past students at Ryerson.

Contact Information

Address:
575 Bay Street (entrance at 55 Dundas Street West)
Room: TRS 3-175, 9th floor Toronto, Ontario, Canada M5G 2C3

Mailing Address:
350 Victoria Street, Toronto, Ontario, Canada M5B 2K3

Institute for Hospitality and Tourism Research, Ryerson University